Go on an empty stomach. We went for lunch, which I hear is the same as dinner, only $20 cheaper. Staff was fantastic- and the work they do is like a dance. There is so much going on, between the enormous salad bar and the meat servers. It's a wonder they don't force them to take ballet classes. Food was great- most of the meat is medium rare, which is A Okay in my book. The salad bar is fresh, but who is concentrating on that when there is five different types of steak being served? Major meat hangover when you are done. But I'd have been disappointed if I hadn't had one.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.