We landed here through a happy accident, since our travel guide listed this establishment as Blue Smoke BBQ, which had closed. We decided to try it anyway, and were so glad we did! Bamalam is a relatively new establishment, and the staff is clearly very interested in pleasing their guests. The ribs were succulent and flavorful and pleased all age groups in our party. The menu offers tourists and locals the perfect opportunity to sample typical Southern fare, as the ribs come with a choice of two traditional Southern sides. I chose the sweet potato tater tots and fried okra and my daughter and friend had the mac and cheese. In addition, there are six varieties of Southern bbq sauces at the table in beer caddies, which are also described in detail on the menu. Everyone was very happy with their choices and we were more than happy to leave with leftovers! The staff was also incredible. Jill, our server, was so happy to meet people from her home state of PA, that she gave us free dessert to take home. Both chefs also came out to make sure we enjoyed the food. Our beer connoisseur friends were also happy with the choices on tap as well as with the variety of craft beers in cans. All in all I would highly recommend this restaurant to those seeking an excellent meal, that serves all tastes.
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