I went here with my wife while in NYC for our birthdays (a day apart) and we met a friend here at happy hour for some oysters and champagne. I have been here once before a year earlier and enjoyed it, and this time was just as tasty.
We arrived at 5pm on a Thursday and the place was already packed. We had a reservation, so we had our table ready and we ordered a bunch of oysters and some scallop crudo to go with our champagne. The food was top notch, super fresh.
Our service staff was wonderful, warm and smiling, very professional and they look so nice dressed in "old world" attire that seems to be the "uniform" of this establishment.