We'd been planning to come for pizza here in several occasions but had never been able to execute the plan. Finally, today was our day. We arrived around 1:30 (shortly after the 1pm open time on a sunny Sunday) and by 2:20 were able to place our order. It was a sunny day so we passed the time drinking our coffees and chatting. Initially we'd planned to get by the slice, but by the time we ordered we were hungry enough for a whole pie. $30 for a plain with 8 slices. We waited another 40 minutes for the pizza to come out and finally our name was called. We elected to eat inside as there was space. The pizza was beautiful. Crispy dough covered generously with tomato sauce and mozzarella then basil and Parmesan on top. A good amount of oil on top too made it extra delicious. One of my favourite pizzas of all time. The only downsides were the wait (1.5 hours!) and I wish the crust had a bit more flavour and/or you were given extra tomato sauce for dipping because that stuff is delicious. Well worth the experience!
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