We had dinner here, arrived early and got a table with no reservation (6:30pm).
The place looks so cool - old warehouse feel - loved the detail - our table was an old sewing machine!
Staff were great, quick service and recommended some good choices!
Would recommend getting a whole lot of tapas to share- we had the pork sliders, the calamari, chorizo, prawn dish and my absolute fav fish soft tacos!
For desert we shared the dessert platter- the flan was out of this world!
Great range of cocktails too!
There's been mixed reviews on the 8 hour cooked pork, so we didn't order- we were full from the tapas!
Will be visiting again- loved it and reasonable price $120 aus for four people
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