My sandwich may have been one of the highlights in my culinary experiences in New Orleans, which came as a shock considering this was a pretty casual cafe. The 3 Cheese y Mas was full of fresh and thoughtful ingredients, and I would highly recommend it as a vegetarian lunch option, in a portion large enough to share. With a beautiful space, and incredible friendly staff, my only complaint lies with the coffee served. I've had illy before, and understand the weight it carries in the industry, but you would really think that a coffee house of this standard would brew something local, if they didn't roast their own beans.
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