Brocato's used to be in the French Quarter. When my wife and I lived there, we were frequent customers. And then we moved away and they moved to Carrollton Avenue, but they were easy to find. Just about any kind of delicious dessert can be found at Brocato's. It gets way too crowded on weekends and parking can be tricky, but otherwise the whole experience is outstanding. This is a place for locals, but everyone is welcome.
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