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“Great crepes, great atmosphere, great owners”

Le Barn Appetit Inn & Creperie
Ranked #12 of 49 Restaurants in Seward
Certificate of Excellence
Cuisines: American
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Restaurant details
Good for: Child-friendly, Local cuisine
Dining options: Lunch, Dinner, Breakfast
Reviewed 1 July 2014

Our family loves crepes, loves to make crepes, and when we are traveling likes to sample other places that like to make crepes. So when we stayed in Seward for 4 days, we were overjoyed to find Le Barn Appetit.

The owners of "the Barn" are just wonderful. They entertain you with stories, history of themselves the area, really keep you engaged. But they also make some very great crepes. We went twice for breakfast, having a savory (reindeer sausage, spinach, overeasy egg, mixed in) and sweet crepes (mixed berry, also a rhubarb crepe). Nothing left but the plate at the end of each visit.

Its a small sitdown place, maybe hold 15 people or so max. You don't feel rushed, and you could sit all day looking at the items hanging from the walls or on the tables.

Definitely a return trip if we visit the area again.

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Thank jmsaathoff
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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Reviews (191)
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104 - 108 of 191 reviews

Reviewed 23 June 2014

We finally talked ourselves into visiting for breakfast and now we wish we had gone every morning! The crepes are outstanding! I was talked into trying the Crepe du Jour which included reindeer sausage.... wasn't too sure about that! It was fantastic! The sausage was very flavorful and everyone loved it! The crepes are large enough for two to share and the host and hostess are friendly and funny! A French family was there as well, and she was beside herself with the crepes...said she has never had better and I believed her! A great experience all around!

Thank TIna D
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 21 June 2014

This was an amazing experience and one of the best and most fun meals we had in 2 weeks in Alaska including on a great cruise. Get a mix of savory and sweet and listen to the advice for the chef. Warm, friendly, welcoming!!

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Thank Mark K
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 17 June 2014

We loved this place and the wonderful owners. They're so friendly and fascinating and the dinner was awesome. We had the Southwest crepe with avocado, tomatoes, salsa and spinach, followed by an incredible strawberry-rhubarb puree-nutella crepe. Ivan whips them up as you watch (and tells jokes at the same time). Janet grows some of the ingredients in her garden, including the rhubarb!

The crepes are huge, so plan to share.

Also--you should make reservations. They don't often stay open later than 5p or so unless you have reserved dinner. It's a family run restaurant and B&B.

Vegetarian friendly (in a very non-vegetarian friendly kind of town).

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Thank Cami M
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 5 November 2013

If you like crepes you will love these. They are by far the biggest crepes Ive ever had. We had the banana/creme one. 2 of us shared it and it was plenty. The owner/crepe maker is down to earth old school fellow. He had some great stories.

If you're one of those people that like to drink wine with your pinky finger extended..dont bother coming here. The owner will send you packin in a hurry, and he'll probably let you know what he thinks of you. Thats the reason we enjoyed his company so much.

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2  Thank billythebulldog123
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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