On New Year's Eve (12/31/13) my friends and I went to Crawfish King. They had dined there before and were excited to bring me. We arrived at approximately 8:00 pm. The place was mostly empty (not a good sign). The first thing the waiter told us was that they had run out of Jambalaya & Gumbo (not a good sign). It was dinner time! According to my friends the food and service had fallen greatly from their last visit. We were however, automatically charged 18% tip despite poor food & service. There are better creole/cajun restaurants in Seattle. I honestly cannot recommend Crawfish King. My friends and I won't be back. Sad!