We dined here for the first and last time a few days ago. For a group of 10, the price tag came to over $1200. I have paid that much for a meal many times before, but frankly, at that price, they should serve a truly outstanding meal. Sadly, this meal was just average. I had a seafood pasta dish which was good, but not great. The clam chowder was good, but I have had better at Ivar''s for a small fraction of the price. My wife had the salmon, which was bland and tasteless--something hard to do with salmon, This was my general reaction for most of the meal. Admittedly, it is a steak house, and I am not a big beef eater, so this may be my problem. Maybe I should have ordered the steak. On the plus side, the service was attentive, courteous, and polite. Though slow. Dinner took FOUR hours for a four course meal. Wow. Also, the restaurant was REALLY dark. I mean so dark that it was unsafe to walk in and that I could barely see my food. So dark that they have to leave flashlights at every spot. I understand darkness is kind of cool, but this was way overdone. I will not be back
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