It's a year since we last visited, in which time the owners have changed. Still a nice terrace and a friendly welcome, but the menu has changed, for the worse we thought. Prices have gone up, and portions have got bigger, though that's not necessarily for the best...there's definitely an aspiration to refined cuisine, but it doesn't quite work - the overall effect is amateurish and a bit disappointing. That said, the quality of the meat in particular was excellent. Perhaps the main gripe is the disappearance of a good, well-priced menu du jour, replaced by a more complicated, more expensive and less satisfying system of fixed formulas. Not quite found it's feet yet.
Par contre, the pizza wagon opposite in the square goes from strength to strength!
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