The food was delicious. Bread, salad and the "Johnny Millini" (?) (fettuccine alfredo) was wonderful. My pasta tasted more like it had clam sauce on it than garlic sauce, but luckily I like clams so it wasn't to much of an issue.
Unfortunately the waiter seemed a bit pretentious. He seemed to not have any interest in what we were interested in and was curt and short with us.
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