A great pre-Father's Day late lunch that really was great. Service was quick even with a pretty full house. All appetizers and entrees prepared exactly as ordered. OK, if you know us we're chowder snobs, so we'd pick the lobster bisque over the chowder. Everyone got to slurp a couple of oysters from the roundabout sampler. Lobster roll was a huge hit - fresh as you can get here in the land of corn, cows and cranes. Fresh fish special (I'm guessing, I don't see it on their regular menu) of cajin orange roughy over rice had a nice little kick to it, and sweat too. Neither the hot or the sweet hid the flavor of the fish though - a good thing too since it was very tasty.
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