We chose this restaurant as something new to try with our work colleagues. As someone who has never been to France, I could not tell you how comparable the food/atmosphere is to a genuine experience, but our colleagues (who have been to Paris) said the menu and atmosphere was very reminiscent of their time there. We started with a round of tasty Kir Royal, and snacked on delicious crusty bread while we waited for our entrees. Our server was very friendly, knowledgeable, and attentive, and had no difficulty in convincing most of our party to try the delectable-sounding specials for the evening (swordfish, salmon, and halibut plates). The interior of the restaurant was trendy and hip, although the lighting was a bit on the dim side. Overall a very pleasant, quiet dining environment. Our entrees arrived hot and fresh, and everything was absolutely delicious. We savored each bite, and our table echoed with the sounds of "mmmm" as we enjoyed the plates. I personally had the beef tenderloin medallions in a savory sauce; the meat was cooked perfectly and was so tender, I hardly needed to use my knife. After cleaning our plates, we submitted to dessert, which was just as fantastic- creamy rich chocolate mousse for me (some of the best I have ever had), and my husband had the creme brulee. I think I could have sat there all evening, enjoying the drinks and desserts! We could not have had a more wonderful experience, and we hope to return soon!
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