Went for Sunday brunch and wanted to order everything on the menu. Very authentic Cajun food, with some funky, down-home twists. I had Eggs Bayou - a cajun twist on Eggs Benedict with alligator cakes - really good! My 16 yo son had Eggs Rockefeller and he was licking the plate! Best oyster dish he's ever had, of course he's 16, but raved about it. Wife had Chicken and Waffels - the gravy made a great dish even better.
Funky, urban, but lots of light due to tall windows, english basement level with a street view. Low celiings, bar with 20 somethings - VCU is close by so some bleary-eyed revelers were coming in for bloody marys.
Overall - awesome, great trip for this suburbanite to come into town.
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