We went here with a large party for my friends birthday. As long as you make reservations, they are very accommodating of this. The server was nice, though the service was pretty slow. It was a Friday night and they were slammed, though, so not sure there was much she could do about that. We all greatly enjoyed our entrees except for the bacon wrapped scallops that tasted like they had been soaked in maple syrup for days! The scallops were fresh but almost impossible to taste over the maple syrup. However, we had several positive comments on the shrimp and grits, chicken and meatloaf. Everyone agreed the sides were all fantastic. The menu is pretty well designed and the prices are decent for a night out. To me, they would be a little high for just a dinner on Tuesday, but for a night out it was definitely decently priced. They have a diverse wine and beer selection as well. I will note that it was slightly loud, definitely busy and not a "white table cloth" experience wait staff. I couldn't care less about that and being from Richmond am pretty used to most of our great restaurants being this way. However, we sat next to a couple from out of town that seemed less than pleased. Also, the restaurant is across from a hardware store and a take out chicken place so that may turn off some more refined clients.
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