We went with friends who vouched for good quality food and we we're disappointed.
A warm evening, a table outside with the sound of the sea below us, 1st class service throughout and food prepared just how each of us ordered it.
The 4 meals were, fillet steak 250gm, 1/2 duck a la orange, lamb chops (all 8 of them with mint sauce) and veal in mushroom and cream sauce.
There were 2 bottles of house Rose wine and 2 pints of Cisk and the bill came to just over 100 euro which we considered t be good value.
Would I recommend it, you betcha!!!!!
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