Offering amazing value in this charming village in the centre of the region's goats' cheese producing area, you'd wish for a little hotel of this standard in every corner of the world. Our small room was functional, super-clean and neat with a good bathroom, a/c and lovely views over the rooftops to the beautiful countryside beyond. Breakfast featured excellent coffee, fruit, bread and a sizeable sample of the local cheese.
Don't miss the Payoyo cheese shop at the bottom of the village where some of the 16 variants can be tasted before purchase.
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