Hung out with some business associates here for dinner and drinks. What an awesome place. The tapas were very tasty. I had to have the grilled octopus as I always order whenever available. It was tasty but a bit burnt and on the chewy side so definitely not one of the best I’ve had. Paella was so so. The bone in ribeye was unbelievably tasty. Gypsy fried chicken (nugget form) was unreal, could not stop eating it. Overall great food (grilled cauliflower and quinoa, quail, duck, all great choices). Best of all, the service was awesome. Not to mention the waitresses at the bar were smoking hot.