We visited Casa Juanita three times for two lunches, and a dinner experience during our week-long sojourn in charming Begur.
Some days were better than others, as far as cookery and service went at this establishment. But, we didn't mind, because at the end of each meal we received healthy home-cooked local cuisine, featuring the freshest seafood. O.K., the fish was a little pricey, but, the good and cheap vino balanced everything out! O.K., a few dishes were a bit too salty, but, hey nobody is perfect.
The unassuming entrance to this restaurant adds to its charm, located off the Calle Pi I Rallo (a good chunk of restaurants are located on that lane). A primitive looking wood-fired oven is in the back left corner of the narrow dining room, where we could see the chef preparing a majority of the grilled/baked dishes; the service dispense bar is to the right. When everything is going well, this is a charming little place, and if it wasn't for the slight inconsistencies mentioned above, I would have given it a perfect review, 5 out of 5. Just be patient if things aren't running so smoothly!
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