I decided to try the lodge for my son's birthday since he and I share a taste for trying different types of food. This restaurant serves a selection of lamb, elk, bison, and kangaroo meats. There were 6 of us in the party and when we arrived, we found it not accommodating for larger parties. There was 1 table that could seat all of us together and that was occupied. We did have the option of one of their large booths but thought that would be uncomfortable for 6 adults and a baby in a carrier. We ended up with 4 in a booth and 2 at a nearby table. Either that or wait forever. The downside was the lack of an area to wait for a table. The entryway is small or you sit outside and wait. Also, the host and hostess were horribly off on wait time estimates. The MAJOR plus to this restaurant is the owner's attention to the tables and explanation of where the meats are from. The lamb steak I ate wasn't overly seasoned and was VERY tasty! All the food was and the prices were not outrageous. The food came out quickly and accurately to our requests. The bar drink specials were pricey. But, I should have known since the prices were not listed. The check at the end was not correct and had to be corrected 2 times. I think it was due to our server being new. I think once the growing pains and newness kinks are worked out, this will be an outstanding place to eat. It is a great place to eat as is. Just the workers are a bit too new at what they do.