The restaurant is beautiful with its vintage, east coast charm and the wait staff is very friendly. Now to the best part... The food! I had the fish tacos which were great and my colleagues had the philly cheese steak and a half rack of ribs. One said that the ribs were the best he has ever had. The other said the philly was delicious. I am excited to go back when the patio area is opened to eat outside. Oh, I am not a beer drinker, but my colleagues had the 6 beer sampler and were both very satisfied.
We were not there for breakfast, but have heard from many that this is a great place for that as well.
Keep up the good work and may God bless you!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.