Love this restaurant. Been coming here for years for the sizzling chateaubriand which is great. On this occasion we ordered gambas de Denia as a starter - on the menu as 'market price per 100g'. When the bill came, we nearly fell off our chairs........52 euros for 8 prawns.
We now understand from a Spanish friend that gambas are out of season in Aug. Honestly guys, you'd be better off taking them off the menu than charging this eye watering price!
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