Have been coming here for several years now, and I'm not sure I'm happy about this, but the restaurant is going upmarket. There are new glass topped tables and new chairs. There's a television and loud music (takes away some of the traditional feel of the place). However, the food is just the same as before and has to be the best barbecue food in the area. How they produce such succulent lamb and chicken on such a small BBQ is a mystery. The chips are just the best and the salad is perfect. (One portion of each is enough for three people). They are the nicest family, service is excellent and they seemed to be much busier than last year (could be the revamp). One day we also had a take away salad which was superb (packet service as they call it in Turkey). They also have free wi-fi.
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