Took my mom to eat here on a Friday night. We were seated right away. We were greeted shortly after and never had to wait on anything. The food was absolutely wonderful. Highly recommend the Pollo Pacatta (spelling?). But the flavor of the chicken was remarkable. We had Gino as our server and he was so great. Please go try this hidden gem out. Ask for Gino and enjoy a glass of Chianti.
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