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“Our new go-to place for great food”
Review of Farm and Table

Farm and Table
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Ranked #44 of 1,816 Restaurants in Albuquerque
Certificate of Excellence
Price range: US$10 - US$40
Cuisines: American
More restaurant details
Restaurant details
Dining options: Breakfast, Reservations
Dining style: Casual Dining
Cross street: Alameda
Transit: From downtown Albuquerque, take the 10 North Fourth Street (Northbound). Arrive at 4th @ Ortega; .21 mile walk North; Farm & Table is on the West side of the street.
Description: Voted the last four years Winner of Open Table Diners' Choice and the Local Hero Award for Best Restaurant, Farm & Table provides a culinary experience not to be missed! Nestled in the beautiful North Valley, the team at Farm & Table creates inspired seasonal dishes using local ingredients from local farmers and ranchers and from our on-site farm just beyond the patio! In addition to full entrees, small plates are perfect for tasting & sharing, especially when paired with flights of wine, beer, and cheese.
Reviewed 23 October 2013

This was an amazing dining experience. Every bite of every course was amazing. We started with the cheese plate, which was a perfect selection of cheese. I had the lamb chops, while my husband had the tenderloin. Both entrees were amazing. They were so full of great flavor. We finished with an apple tart and pecan ice cream. From start to finish it was the perfect meal. We are really wanting to go back and try their Sunday brunch.

Thank ml0673
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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252 - 256 of 350 reviews

Reviewed 22 October 2013

The food, after a very long time, arrived. Some of it was cold as we had 5 people at our table and they must have been waiting for one of the dishes to finish preparation. It was all very tasty but it really did take forever.

Thank Karen B
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 13 October 2013

What a delight to see this in Albuquerque. We had a courtyard seat next to the water feature on a saturday night. The courtyard is something I have seen in Napa, very upscale and pleasant. I was expecting an old New Mexico adobe freshen up. The staff was friendly and prompt. Our starters, the Mushroom & Kale Empanadas, Roasted Local Pork Belly and apple salad were fine, but the Summer Trio was the winner. Dinner included the Beef Tenderloin and Cocoa Dusted Duck Breast, the duck was one of the best we have ever had. The wine list was better that most and not too expensive. Dessert was Butterscotch Pots de Crème and our favorite was the Valencia apple pie. Parking lot only had one handicapped spot, so had to travel through the gravel with our wheelchair, too bad. This could be the best outdoor restaurant in the Albuquerque area rivaling many in Santa Fe. Too bad they do not serve cocktails.

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Thank Baba-Kahawa
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 13 October 2013 via mobile

Visited this place twice. The first time we reserved outside seating. Was pouring out that night and was told "we'd be fine" outside under covered patio. Sat at table right against side of tent. Told server my pant leg was getting wet from splattered. They moved the table a few inches away. Still getting splattered. Notified staff again and was told there was nothing more they could do. We had ordered drinks only, so I told the waitstaff to get me the check and we'd leave. In a few minutes we had an inside table and the food and table service was very good. They did a nice job of service recovery that evening. A few weeks later, we dined there again. We ordered one of the apps we had before. Not even close to delicious the second time around. Entrees were nothing to write home about. I would describe this place as noisy and in terms of food prep, presentation and taste.. I'd say inconsistent at best. It's not on our "return" list

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1  Thank SciFiGirl007
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 30 September 2013

The owners are committed to presenting seasonal, organic, local produce and proteins to guests. A beautiful location in the far North Valley with fields that grow produce located adjacent to the restaurant. The art work in the restaurant is original and beautiful. Very highly recommended - be sure to get a reservation and check on hours before you go!

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Thank Diane_E_A
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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