We really hadn't expected such a nice experience when we decided to eat at this restaurant to avoid the crowds in downtown Estes Park. It was not crowded when we arrived for dinner, so we were seated immediately. We both ordered the trout which was very good. One reviewer mentioned that the vegetables must be frozen, and I imagine they are, but I'd love to know how they were prepared. We were served so much food that we couldn't finish our meals. So glad we chose this reasonably priced restaurant!
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