We ate here on our first night in Lubec on the recommendation of the owners of our motel. We chose to eat inside as it was quite cool. Staff was friendly and helpful. My sister and I shared the Moqueca, a Brazilian salt water seafood stew in coconut milk, tomatoes, onions, garlic. . . It was very good. Our companion had the encrusted haddock which was also very good. We did find the Maine berry salad portion quite small for the price. The desserts, strawberry rhubarb and blueberry pie were delicious.
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