My son and I ate a Friday night dinner here. We each ordered pasta - he had the sausage and pepper pasta and I had cheese ravioli with Alfredo sauce. Both were excellent. The pasta is homemade and the seasoning was perfect. Both came with a large slice of fresh garlic bread. The portions weren't huge but it was filling.
They have an extensive beer menu if you like beer (which we don't). I had a nice Blood Mary that was seasoned well.
You order at the counter and the food is brought to the table. Very casual place.
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