This is one of several good restaurants located in the Pearl Brewery area recommended by our daughter-in-law'suncle who lives in San Antonio. It is not the typical spaghetti and meatballs type of place. They do have pasta, but these pasta dishes have more interesting sauces and fillings. The kitchen is open, and it is fun to watch the food preparation while waiting to be seated. The service is excellent, and we enjoyed everything we got. Their desserts are made in-house also. The restaurant is not large, so it is best to make a reservation even on a weekday. We were there on a Thursday evening, and when we were leaving the lobby was filled with people waiting for a table.
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