The Antlers is far from the front desk of the Hyatt resort (good) with lots of parking. The atmosphere is faux hunting lodge (lots of antlers in the light fixtures.) Most of the food and all of the service was excellent. Since their focus is "game meat" (probably from specialty farms, not shot by hunters) I recommend that route. My wife, one of our friends and I had quail, elk and bison (quail can be an appetizer or entree) and we all were very happy. Our other friend had a red snapper filet. It was "catch and release" size, about six inches long. He said it tasted good and he enjoyed dessert, but it did not compare well with a 10 oz bison filet or elk medallions. The lighting was so soft that we had to squint to read the menus (dark print on white paper) and I had to ask for a penlight to read the wine list (red or brown ink on tan paper).
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