Our meal was very good; We started with the brussels sprouts appetizer which was one of the best things I've ever tasted! Crispy and served with a lemon aioli sauce. I had the chicken breast with parsnip waffle which was delicious! My husband had the salmon but it was undercooked and cold in the middle. The staff was very nice about sending it back to the kitchen and cooking it a little more. For dessert we ordered the rhubarb/apple galette with ice cream and caramel sauce. One of the best desserts we've ever had!
Our main complaint about the restaurant was the music playing in the background. It was 50's diner music with songs like Mr. Postman. It distracted us and took away from what would have been a wonderful dining experience.
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