We went on a Sunday during lunch. There was no wait and only a few other people in the restaurant. We weren't sure what this place was, so we felt a bit confused when we walked in. We didn't know if we were supposed to sit down in a booth or walk up to the counter. We finally figured out that this is designed like a Subway!
First you select your dough of choice. We both went with white - I believe all of the choices are thin - I didn't see an option for thick crust. Next you select your sauce. Next you select your cheese. Then you select your toppings. This is where it became confusing because there were SO many choices. Also, some of the toppings were considered "premium" but we weren't sure what that meant. They aren't very clear about prices at all.
I went with an alfredo sauce, mozzarella cheese, and toppings of chicken and bacon (pic provided). Then they stick your pizza in the oven and bake it. They bring it to your table when it's baked. Pretty cool concept.
They have the new free-style Coke machines, which is always a plus.
The pizza had a very good taste to it. Then again, it's hard to be critical of a pizza if you design it yourself! If you mix the wrong toppings, I guess you have to blame yourself. I'd definitely go back and try some other combinations. The toppings all seemed to be very fresh. I just wish the prices were easier to understand.
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