First off I give my wife kudos.... as she eats veggie dishes or salmon most days and no red meat. So she went as I had been wanting to try for quite some time. It is a trip I should have made with a meat lovin buddy.... I talked her into the veggie saute over the kabob. It was to oily for her and she didn't eat much. I believe the kabob would have been better. I had a lamb chicken skewer combo with rice and side salad. I liked mine , the owner himself told me to get the lamb shank but as I am relatively new to lamb I took the combo. I will go back to try the lamb shank I know its going to be around 26 $ I believe. But I want to check it out and go on a friday or sat for belly dancers.... the bill for our meals and 2 1/2 price yuenglings was $48. First time I have had yuengling on tap..... and gotta tell ya, I would do it again.
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