We found this restaurant by chance, were abolutely thrilled by its excellent cuisine and ended up dining there 4 times. One of its 3 owners is fisherman, another one chef de cuisine with international experience, still another members of the family are in charge of the very attentive service. You choose your fish yourself and can see the quality and freshness of their products. Recipes and prices are simply sensational!
We can also recommend the fishing and snorkelling trip organized through the restaurant: half a day with a private boat, beautiful snorkelling spots, a proud-to-be catch of the day which is subsequently prepared for your lunch in the restaurant.
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