We ate here once during our stay on Denarau as an alternative to the expensive breakfasts at the resort. The table service was quite slow and we were very disappointed to be told AFTER we had eaten, that there was a 10% public holiday surcharge. Yes other establishments would probably also have charged, but we thought it was quite cheeky to only mention it at the end. The food was good, we had eggs benedict and eggs/bacon. We also got some cakes to take away which were ok, nothing great. Overall the café was not good value for money and we spent about the same as it would have been for the full buffet at the resort.
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