The owner of our hotel phoned ahead and reserved for us in his name. We were welcomed as if we were time-honoured guests. Prosecco and digestivos on the house and one of the best tables overlooking the sea. The restaurant is not right on the sea, but just off a main promenade. The view was still stunning. Antipasto from the sea was Oysters, mussels, prawns, you name it it was on the dish. Fresher than fresh. The wine recommended was perfect. Pasta spot on (as one would hope) and then the most amazing Tiramisù as dessert. The service was attentive but discreet, of course this was one of the more special places we visited during our holiday but it was worth every penny. Will definitely recommend and go back.
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