The pizzas here are just right - light, crispy base, full of that 'proper pizza' wood fired flavour, all topped off with some lovely, fresh local ingredients
A good variety of pastas on the menu too.
It was very busy the evening we were there, lots of Cava corks popping as a large group of local girls were in to celebrate a Hen night. (seated in a sectioned off area, they were far more well behaved than we would be, back in the UK)
Great party atmosphere though.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.