We stopped here as we were staying in a near by campsite, seen the sign for carvery so made a point of coming back here the following day. I wish we never bothered went in and had to sit in the "family" room, which seemed neglected and dated we then had to push two tables together because there were 5 of us, when i requested a meal for our 3 year old i was told the fryers are off on sundays so no childs menu only the carvery. The staff told us to ask for a plate just so we could share a little with our little man which was nice instead of pushing a childs price meal onto us for a couple of peas and carrots because thats all he ate ), but then greeted at the meat stand by what i believed to of been the "chef" who seemed very uninterested and had a terrible and arrogant attitude well if he was the "chef" id strongly suggest he get a timer to avoid burning his roasties and learn to make the gravy a little bit thicker than water, was looking forward to this meal but was very dissapointed and wont be returning here again when were back in the area shortly.
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