It was great. We had a little bad weather, very windy and rainy, so pretty much all we could do was eat, and eat we did at los Peleones! We had to try the portobello stuffed ravioli with gorgonzola that everybody mentions, and it didn't disappoint, I had the salmon with zucchini gnocchi sauce, the fish was cooked perfectly, a bit salty but went terrific subtle flavor of the gnocchi. Excelent service and attention
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