We ate at Jungle Blue during our stay at the hotel attached to the restaurant, TikiVillas Rainforest Logde. It was some of the best food we had the entire trip and loved the lobster, coconut shrimp, banana coladas, fresh red snapper, and coffee liqueur. The service was excellent and the atmosphere is quiet and romantic with only 5 tables. The chef came out and welcomed us before our food arrived.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.