It's becoming a habit, Sunday lunch at the Relais en route to Limoges airport.
What better way to end a short stay in France?
The restaurant offers an all inclusive price of €41 for three courses with a couple of amuse bouches a planters punch to start and glasses of wine with the entree and the plat.
Today my entree was lobster and gambas in a saffron sauce - quite delicious followed by sandre in beurre blanc. Dessert is a variant of cafe gourmand with slightly better portions!
All in all I thoroughly recommend this place (though I've only ever sampled the Sunday lunches)
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