We went with a party of 7 people on a Saturday for lunch. All except myself had the buffet starter, followed by either roast lamb chops or strip steak. Everyone thoroughly enjoyed their food, and wouldn't hesitate on going back. I, however, took the more expensive menu, with a crab starter and Turbot main course. The crab was a tin of crab turned upside-down on a bed of cucumber, and was completely flavourless. The Turbot must have been roasted with the lamb, and was completely ruined. It was served with a block of vegetable rice, that was supposed to be risotto, but came as a leaden lump! We all had deserts, and all liked them. The raspberry 'tiramisu' was lovely! I did complain about my food, which is unusual, as I usually vote with my feet. But, the others had enjoyed it so much, the fair thing to do was point out the short-comings of my food.
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