We visited this restaurant a few weeks ago for a Saturday evening meal. We had not heard much about it but wanted to give it a try. We started with a selection of sausages and a plate of pimiento padrones to share as a starter and there was more than enough for the 3 or us. For main my mother ordered the mixed Kebabs which were beautifully presented hanging from a metal stand and served with wonderful sautee potatoes. I took their medallions of bacalao which I have to say was one of the best meals I have ever had the pleasure of tucking in to. My daughter took the option of a simple chicken fillet with a side of mushroom sauce and was very happy with it too.
There was only one person waiting on, but the restaurant was not so busy, so we never felt that we were kept waiting for anything and nothing was any problem for him.
A really enjoyable night out which we will definitely be repeating soon.
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