Visited here for breakfast and dinner. I had poached eggs on toast that were done to perfection. My husband had the full breakfast which he said was lovely. We came back in the evening and sat inside with our dog who was made to feel welcome. She was bought some doggy biscuits...which she throughly enjoyed. Me and my husband had the platter starter for two. I can’t say enough about how amazing it was and how large. Plenty of meat, olives,mozzarella cheese, rustic bread and dipping oil. We both went for the penne salmon pasta, the sauce was delicious and full of flavour as was the salmon. Marco the chef is amazing with he’s delicious food. My husband went on to have the ice cream...3 very large scoops Staff are lovely and friendly. Would highly recommend that you eat here.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.