We were staying at the wonderful Old Vicarage in West Witton & they recommended this pub. It took us a while to find it even with our gps. But it was really worth the efforts. Definitely a pub where the locals (dogs, et. al) spend their Friday nights. My husband had the meat pie which was delicious. Lovely pastry. I had the braised duck breast cooked to perfection. Asked the waitress about the chef & was told he was an ex cook from the navy - no wonder. Proprietor/bartender was very amusing. Service was very good & friendly. The pub has a warm inviting atmosphere & variety of seating. Surprised there aren't more good reviews. Would love to go back someday.
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