After an enjoyable evening meal on Wednesday night we decided to try the renowned Sunday lunch, we were not disappointed. We were going to have the 2 course menu but for an extra £1.40 we went for the 3 course option. Starters of blue cheese mousse and smoked salmon were delicious. The mains of pork in a very tasty sauce and perfectly cooked local roast beef really hit the taste buds. Portions were just right to enjoy our desserts of Del Amitri rice pudding and sticky toffee pudding with a hint of cinnamon rounded the meal off nicely. The only downside was when we got the bill I pointed out they had missed a couple of drinks off. The poor waitress was so apologetic and went to get an amended bill. Again well done Lisa and Martin, looking forward to getting the recipe for the langustine ketchup from Martin on our next visit
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