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“good food”

Rockvilla Restaurant
Ranked #4 of 5 Restaurants in Lochcarron
Price range: US$17 - US$48
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Restaurant details
Dining options: Reservations, Takeout
Description: Quality,quiet,friendly atmosphere,high quality dining with local used where ever possible. All front facing rooms have a loch view,plenty of private parking.Registered with the scottish tourist boardand awarded 4 star status in August 2011. Available for weekly lets , with or without catering. Ideal for groups of friends and families wishing to share quality accommodation with a few hidden extras.
Reviewed 26 May 2014

Food was excellent, home made merangues were just right.
Cullen Skink was very tasty, smoked local mackeral was excellent

Thank David M
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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31 - 35 of 80 reviews

Reviewed 10 May 2014

All the food was prepared to a very high standard. The service was excellent and all at affordable prices. All food was freshly prepared and sourced locally. Would highly recommend to anyone.

1  Thank Fiona N
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 8 May 2014 via mobile

Rope grown mussels were delicious. Veg lasagne was very tasty and the beef linguine was superb. Host was great, cozy atmosphere and stunning setting on the loch.

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Thank Geoff K
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 16 April 2014

Called in to eat having known the Rockvilla before as a pub with very good food and found that it had become this fabulous restaurant. There was a mix of families, couples and friends and there was no problem that we were in full walking gear despite the high standards of the presentation and the food. Both main courses and deserts we had were fabulous and we were jealous of the starters others were having as these looked outstanding! Local Scottish beers and the chance to have a whiskey on the sofas at the end of the meal completed the perfect experience - highly recommended!

Thank ddtad
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 20 September 2013

This is, without doubt a gem of a restaurant. Run by Wendy and Peter Bartlett, they provide a wonderful dining experience. You must try the Altbea haggis with whisky and cream and the seafood linguine. We cant wait to return.

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Thank VenueSkala
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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