Nice surroundings, good food, tasty wines. A perfect evening out thanks to the friend of my youngest daughter.
4 course menu : Vitello tonato as amuse; al dente asparagus with poached egg, truffle & balsamico; a really delicious fresh pasta with meat & herbs; roasted pork chop with vegs ( the fish option was superior in presentation and tasted better), panna cotta or cheese.
Friend ordered a large assortment of fine wines to match the dishes, but they were not presented nor commented by the waiter, which is a gross mistake.
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