We had the fabulous Parfum menu. Each course was a work of art with the ingredients and flavours blended harmoniously together. The wine list has examples of the very best that the Jura has to offer and is well-priced. The sommelier was very helpful and had a delightful sense of humour. Mr Jeunet, who made the rounds of the tables twice, was gracious and friendly. The service was perfection. It was certainly a Michelin starred experience.
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